Amount of Copper, Cu in Turkey sticks, breaded, battered, fried

Poultry Products

In 100 g (Grams) of Turkey sticks, breaded, battered, fried there is 0.073 mg of Copper, Cu. Change amount

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Copper, Cu

Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Turkey sticks, breaded, battered, fried.

Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted 370 mg 0.37%
Veal, variety meats and by-products, liver, cooked, pan-fried 15.05 mg 0.02%
Veal, variety meats and by-products, liver, cooked, braised 14.94 mg 0.01%
Beef, variety meats and by-products, liver, cooked, pan-fried 14.588 mg 0.01%
Beef, variety meats and by-products, liver, cooked, braised 14.283 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 13.4 mg 0.01%
Veal, variety meats and by-products, liver, raw 11.865 mg 0.01%
Lamb, New Zealand, imported, liver, raw 11.4 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 9.83 mg 0.01%
Beef, variety meats and by-products, liver, raw 9.755 mg 0.01%
Goose, liver, raw 7.522 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, braised 7.074 mg 0.01%
Lamb, variety meats and by-products, liver, raw 6.979 mg 0.01%
Seaweed, spirulina, dried 6.1 mg 0.01%
Duck, domesticated, liver, raw 5.962 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 5.73 mg 0.01%
Mollusks, oyster, eastern, wild, cooked, moist heat 5.707 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 5.3 mg 0.01%
Mushrooms, shiitake, dried 5.165 mg 0.01%
Beef, New Zealand, imported, sweetbread, cooked, boiled 5.1 mg 0.01%

Turkey sticks, breaded, battered, fried

Turkey sticks, breaded, battered, fried is a type of Poultry Products. The most significant nutrients in Turkey sticks, breaded, battered, fried are listed below.

Water 49.4 g 49.4%
Energy (calorie) 279 kcal
Energy (joule) 1167 kJ
Protein 14.2 g 14.2%
Total lipid (fat) 16.9 g 16.9%
Ash 2.5 g 2.5%
Carbohydrate, by difference 17 g 17%
Calcium, Ca 14 mg 0.01%
Iron, Fe 2.2 mg
Magnesium, Mg 15 mg 0.02%
Phosphorus, P 234 mg 0.23%
Potassium, K 260 mg 0.26%
Sodium, Na 838 mg 0.84%
Zinc, Zn 1.46 mg
Copper, Cu 0.073 mg
Manganese, Mn 0.083 mg
Selenium, Se 20.7 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.1 mg
Riboflavin 0.18 mg

Nutrients in Turkey sticks, breaded, battered, fried